8 Facts About Driving Innovation Through Diversity | By Catherine Rey – Hospitality Net
Key highsights from the “People Challenge” panel discussion at the 2020 HOTCO Conference.
The panel speakers:
Disabilities and diversity in hospitality
“People who are disabled are going to be able to do things just the same way, if you give them the right tools.”– Daniel Csango
1 – The concept of diversity, often based on notions of culture and gender, should also include disability.
2 – Disability is wrongly seen as a medical issue, when in fact it’s more a social issue.
3 – Only 20% of disabled people are employed, (and rarely in satisfying positions).
4 – With the creation of tailor-made development programs, the hospitality industry could open up more possibilities of rewarding work for the disabled, thereby widening its horizon of diversity.
5 – Technology must be harnessed to integrate people with disabilities. Their integration lies at the heart of innovation.
Training and development of employees
6 – Technology will inevitably eradicate certain positions whilst also creating new ones.
In hospitality however, the personal touch ensuring interaction between guests and employees will remain, since this is precisely what the industry is based on.
7 – Optimum customer experience hinges upon the right training received by employees.
This training must be ‘people-centered’, because in brief, this is how the money is made.
8 – The industry needs to understand what adds value to the customer experience and employee experience respectively. Aligning both so as to embrace inclusion and diversity lies in innovatively-minded training programs.
Gorjan Lazarov advised us not to forget the cause and effect:
All of the above deeply shows how the hospitality industry is slowly but surely shifting its mindset towards a more inclusive world thanks to technology and training of employees who are, it is worth mentioning again, the core of the industry. Olivier Verschelde reminded us: